Wednesday, April 27, 2011

Graham Crackers

1 3/4 c whole wheat flour                                         1/2 c flour
1/3 c brown sugar                                                    1 t baking powder
1/2 t baking soda                                                     1/2 t salt
1/4 t cinnamon                                                         5 T honey
1/4 c water                                                              1 t vanilla
1/2 c butter, melted

Heat oven to 350* F Mix the dry ingredients all together. then add the liquid ingredients stir this all well until a ball forms.put dough onto a greased bar pan and spread with a greased rolling pin or hands to cover the pan.
Cut into 2 in squares and prick with a fork. Place in the oven and bake for 18 minutes. turn the oven off  and leave crackers in the oven for another 20-40 minutes.

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